New Zealand Honey
New Zealand honey gives Sidekick gentle sweetness, body, and depth — no cane sugar, no stevia, no erythritol.
Sourced from New Zealand suppliers for a soft, rounded finish.
A deep dive into our kitchen logic: real fruit, New Zealand honey, a crisp splash of apple cider vinegar, and sparkling water.
That's the heart of the recipe — a shrub, finished with sparkling water. Old-school soda and traditional drinks.
New Zealand honey gives Sidekick gentle sweetness, body, and depth — no cane sugar, no stevia, no erythritol.
Sourced from New Zealand suppliers for a soft, rounded finish.
Real fruit purée and juice give Sidekick bright flavour, colour, and body you can taste.
Every flavour starts with fruit — then New Zealand honey, a splash of vinegar, and bubbles finish the can.
A crisp splash of apple cider vinegar gives Sidekick its clean, grown-up finish.
Sourced from Nelson-region orchards.
Most sodas are clear and syrup-led. Sidekick is cloudy because it starts with real fruit.
The details matter. Here are the standards we care about most.
More detail for customers who like to know exactly what goes into the can.
Standards refer to specific ingredients and packaging used in our current formulation. Always check the product label for the most up-to-date nutrition and allergen information.
No. Sidekick is sweetened with New Zealand honey — not cane sugar, stevia, erythritol, monk fruit, or sucralose. We chose honey because it gives the soda body, rounded sweetness, and a cleaner finish than many zero-calorie sweeteners.
No — it's lightly sweet. The honey brings a soft, floral sweetness, while apple cider vinegar keeps the finish crisp and clean.
No. Think of it like lemon in a cocktail or a shrub: the vinegar adds brightness and a dry finish, but it does not make the soda taste vinegary. More on why we still make a shrub and what ACV soda is.
No. Sidekick uses apple cider vinegar for a crisp finish, but it is not brewed or fermented in the can like kombucha. It drinks more like a classic soda with a grown-up edge.
Light, fine bubbles with a sparkling lift — refreshing, but not harsh or heavy like some mass-market sodas.
Taste comes from real fruit, New Zealand honey, apple cider vinegar, and sparkling water. Always check the can label for the full ingredient list for each flavour.
Sidekick is made with naturally gluten-free ingredients. Always check the product label for the current allergen statement.
No — Sidekick contains New Zealand honey. The other core ingredients are plant-based: fruit, apple cider vinegar, and sparkling water.
Absolutely. Sidekick was made to stand on its own, but it also pairs beautifully with gin, vodka, tequila, whiskey, or a simple splash of citrus.
Cherry 47, Mango 46, Pear 44, Strawberry 44, Watermelon 37 — per 250ml can. Sugar sits under 4 g per 100 ml. The table is on how many calories in Sidekick. Always check the can.
We prioritise New Zealand origin where it matters most. Our honey and apple cider vinegar come from New Zealand producers, and we use real fruit selected for each flavour.
Our apple cider vinegar comes from a family-owned Nelson producer. Crushed apples are fermented into alcohol, then into acetic acid — with no additives and no caramel colouring.
The can lists ingredients and nutrition so you can see exactly what's in each serve: fruit, New Zealand honey, apple cider vinegar, and sparkling water. We don't make medical, therapeutic, or pregnancy claims. If you have a dietary question for yourself or someone else, check the label and ask a qualified professional — we only describe what's in the can.
Yes. Aluminium cans are widely recyclable and designed to be recycled again and again — please recycle. Our cans use BPA-NI linings (BPA is not intentionally added).