New Zealand Honey
New Zealand honey gives Sidekick gentle sweetness, body, and depth — no cane sugar, no stevia, no erythritol.
Sourced from New Zealand suppliers for a soft, rounded finish.
A deep dive into our kitchen logic: real fruit, New Zealand honey, a crisp splash of apple cider vinegar, and sparkling water.
That's the heart of the recipe. Finished with sparkling water.
New Zealand honey gives Sidekick gentle sweetness, body, and depth — no cane sugar, no stevia, no erythritol.
Sourced from New Zealand suppliers for a soft, rounded finish.
We use real fruit purée and juice for flavour, colour, and texture you can taste.
No flavour concentrates pretending to be fruit.
A crisp splash of organic apple cider vinegar gives Sidekick its clean, grown-up finish.
Sourced from Nelson-region orchards.
Most sodas are clear and syrup-led. Sidekick is cloudy because it starts with real fruit.
The details matter. Here are the standards we care about most.
More detail for customers who like to know exactly what goes into the can.
Standards refer to specific ingredients and packaging used in our current formulation. Always check the product label for the most up-to-date nutrition and allergen information.
No. Sidekick is sweetened with New Zealand honey — not cane sugar, stevia, erythritol, monk fruit, or sucralose. We chose honey because it gives the soda body, rounded sweetness, and a cleaner finish than many zero-calorie sweeteners.
No — it's not-too-sweet. The honey brings a soft, floral sweetness, while organic apple cider vinegar keeps the finish crisp and clean.
No. Think of it like lemon in a cocktail or a shrub-style drink: the vinegar adds brightness and a dry finish, but it does not make the soda taste vinegary.
No. Sidekick uses organic apple cider vinegar for a crisp finish, but it is not brewed or fermented in the can like kombucha. It drinks more like a classic soda with a grown-up edge.
Light, fine bubbles with a sparkling lift — refreshing, but not harsh or heavy like some mass-market sodas.
No. Sidekick is made with no cane sugar, no stevia, and no erythritol. The taste comes from real fruit, New Zealand honey, organic apple cider vinegar, and sparkling water.
Sidekick is made with naturally gluten-free ingredients.
No — Sidekick contains New Zealand honey. The other core ingredients are plant-based: fruit, organic apple cider vinegar, and sparkling water.
Absolutely. Sidekick was made to stand on its own, but it also pairs beautifully with gin, vodka, tequila, whiskey, or a simple splash of citrus.
Roughly 40–50 calories per 250ml can, depending on the flavour. Check the can or product page for the exact nutrition panel.
We prioritise New Zealand origin where it matters most. Our honey and organic apple cider vinegar come from New Zealand producers, and we use real fruit selected for each flavour.
Our organic apple cider vinegar comes from a family-owned Nelson producer. Crushed organic apples are fermented into alcohol, then into acetic acid — with no additives and no caramel colouring.
We use BPA-NI can linings, meaning BPA is not intentionally added.
Yes. Aluminium cans are widely recyclable and designed to be recycled again and again — please recycle.